Welcome to Paisley Cafe


“To give life to beauty, the painter uses a whole range of colors, musicians of sounds, the cook of tastes — and it is indeed remarkable that there are seven colours, seven musical notes and seven tastes.”

Lucien Tendret (1825-1896) ‘La Table au pays de Brillat-Savarin’

The Paisley Concept is all about fewer ingredients and the highest quality ingredients available. We are embracing the rule of seven ingredients or less! No high fructose corn syrup, real butter and, of course, olive oil! It’s amazing once you are used to seven ingredients or less, it’s hard to compare another style of cooking, especially at home. We want to inspire our friends and family with our concepts from our kitchen to yours.

 

slutty brownies & blueberry bread pudding #loveonaplate #ghirardelli #brownie

lindafllee Absolutely divine:)
About 1 day ago

Going on the specials board tomorrow! 11am ~ 2:30pm Shrimp Po boy ~ French Quarter Inspired by Chef Kyle Middaugh. #gulfshrimp #TribecaBreadCoNYC

Sunday Brunch 10am to 3pm Peachwood ham & crisp Pacetta Benedict on sister Shubert's yeast rolls. @egglandsbesteggs @moorepigsfarm #brunch #iHeartTally

Saturday's are for Brunch & Mimosas! @bocellivineyards @jpcheney #prosecco #champagne

eeleykay BEST MIMOSAS
About 3 days ago