Welcome to Paisley Cafe


“To give life to beauty, the painter uses a whole range of colors, musicians of sounds, the cook of tastes — and it is indeed remarkable that there are seven colours, seven musical notes and seven tastes.”

Lucien Tendret (1825-1896) ‘La Table au pays de Brillat-Savarin’

The Paisley Concept is all about fewer ingredients and the highest quality ingredients available. We are embracing the rule of seven ingredients or less! No high fructose corn syrup, real butter and, of course, olive oil! It’s amazing once you are used to seven ingredients or less, it’s hard to compare another style of cooking, especially at home. We want to inspire our friends and family with our concepts from our kitchen to yours.

 

Flourless Chocolate Cake in the dessert line up tomorrow! chef Robert Brovant #GlutenFree @FuelYourNutrition

danyschippers @em_fanning13
About 24 hours ago
starling_grace You are evil!!! Love you Girl! And @paisleycafe
About 23 hours ago
paisleycafe @starling_grace it's mean to do this at night. I know! ;)
About 23 hours ago

Chalkboard Specials Lunch hours 10am ~ 2:30pm

Chalkboard Specials hours ~ 11am to 2:30pm #lunch #tallahassee

eeleykay Oh that shortcakeeeeeee
About 4 days ago
paisleycafe @eeleykay so good
About 4 days ago

Sunday Brunch ~ 10am to 3pm peachwood smoked ham & crisp pancetta benedict. @moorepigsfarm @egglandsbest #iHeartTally #brunch

julietyllier @lanecarson we have to go back
About 5 days ago
lanecarson @lanecarson literally still have dreams about how good my salad was. Were def going back
About 5 days ago
lmwcausey Oh man that looks amazing
About 5 days ago